Month: November 2018

  • Chicken Provencal

    Flour, wheat 3/4 cup Salt, pink 1 tsp Chicken light meat 28 ounces Onions, raw, chopped 1/2 cup Garlic, raw, average cloves 1 piece Wine, white 4 fluid oz Tomatoes, canned, crushed 14 ounces Olives, black (ripe), Greek-style 4 ounces Directions Combine flour and salt in a bag. Remove skin from chicken and shake each […]


    They’re delicious and tempting, salty and scrumptious — but also one of the worst foods you can over-indulge in, especially if you’re trying to lose weight or adopt a more healthy lifestyle. We’re talking French fries, the only food capable of taking a simple, bland potato, throwing it into a deep fryer, and turning it […]